Friday, 25 May, 2007

MFAI Workshop
Baking Bread: Wholegrain Sourdough
9:00am - 12:00pm

  • Learn how to turn natural ingredients into delicious, crusty bread loaves. This hands-on course will engage the senses as you see, touch, smell and taste healthy and wholesome breads.
  • Janet Gamble, Michael Fields Agricultural Institute’s Garden Student Program Director, will lead this workshop.
  • $35 Registration
  • Visit our website to sign up


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MAUN meeting
Timbuktu. 4:00 pm
Flowering Tree presentation

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MFAI Workshop
Baking Bread: Wholegrain Sourdough
9:00am - 12:00pm

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